Features of Almond Roaster Machine
1.The baking machine products taste pure, with energy saving and safety, sanitation and convenience, fast heating, less power consumption, stable performance, low operation cost, the use of the advantages of long service life, convenient operation and maintenance, the baking quality meet the food hygiene standards and international export standards.
2.The baking machine is divided into three kinds of electric heating, coal heating and gas heating according to the heating form. It is divided into two kinds: carbon steel and stainless steel according to the material. The rotor blade is made of stainless steel, carbon steel type punching plate, the rest are carbon steel; stainless steel rotor cage, blade, outsourcing board, hopper, hopper are high-quality stainless steel, we can according to your need to design different purposes and forms of the oven.
Working Principle of Pistachio Roasting Equipment
This machine with electric heating tube as the heat source, adopts the rotary cage, heat conduction and heat radiation principle, with automatic temperature control device; the hot air as drying medium, the heat effect in baked objects, in the baking process is baked in a cage by advancing propulsion device to form a continuous loop. Uniform heating, effective guarantee of baking quality.