Structure of
Badam Pista Slicer:
The main structure of the machine is pneumatic feeding device and slicing device. The principle of it is to put the kernel into the material slot, press the kernel into the knife plate by the pneumatic device and cut out the thin slices of the kernel, and the slice thickness can be adjusted at will. The blade is made of high quality and high speed steel, with sharp edge and long service life.
Usage of
Almond Pista Slice Cutting Machine:
The machine is mainly used for peanuts and almonds, hazelnuts and other slices, suitable for factory processing jams, bread, moon cakes and other pastry stuffing.
Features of
Pista Slicer Machine:
1. The motor adopts frequency conversion speed regulation, which can adjust the slice output and slice thickness.
2. The blade is made of high quality and high speed steel, with sharp edge and long service life.
3. The pressurized mechanism adopts pneumatic device to adjust the pressure to make the slice achieve the best effect.
4. Multi-function. The slice cutting machine can apply to cut peanut, almond, pistachio, hazelnut etc nuts kernel.
Customer Service
1. free to provide you with pre-sales services (relevant market research, industrial development trends; raw materials, packaging and other manufacturers information; help you with equipment selection, process design, plant optimization layout, if necessary, can be door-to-door service).
2. free for you to design a reasonable package transport program, Agent transport.
3. free for you to debug equipment, training equipment operators and maintenance personnel.
4. free to provide you with the whole machine warranty for one year, long-term preferential supply of spare parts, life-long maintenance services.
5. free of charge to provide you with a return visit and equipment maintenance services.
6. Value-added Service
(1) Equipment, tooling, food technology, continuous innovation, and again to serve with you to enhance your market competitiveness, access to investment income value-added.
(2) Regular equipment improvement, process innovation training, so that you improve production efficiency and production of competitive advantage products.
